Vegetarian Indian
Curry
Curry is the heart of Indian food. At
Chie Sonia we get the best spices, toast them and grind them in our
kitchen. We cook the ground spices in olive oil and add coconut
milk for a sweet creamy sauce for the best vegetable curry you have
had.
What vegetables we put in our curry is not what matters, what
matters is the wholesome goodness of the best in the freshest
sauce.
Ready to order? go to
our online store